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About this book

Deeg | Food & Drink

Theresa de Vries

All types of pie and tart crusts are included: shortcrust, flaky pastry, puff pastry, hot-water pastry, phyllo, strudel and the popular Moroccan ouarka pastry. Contains everything needed to make successful pastry, from ingredients and equipment to basic principles, as well as common faults and their causes – and lots of delicious recipes.

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Deeg | Food & Drink

Author: Theresa de Vries
Category: Food & Drink
ISBN: 9780798172714
Date Released: 01 June 2017
Price (incl. VAT): R 300.00
Format: Soft cover, 192pp

About this author

Theresa de Vries

Theresa was a popular contestant on Kokkedoor 1 on kykNET. Since then she has presented courses about dough across South Africa – recipes and all the tips &...


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